Our Story Begins Where Coffee Began
Abyssinia Coffee Australia was founded by Tesfay Tefera to share the depth, heritage, and flavour of Ethiopian coffee — and to supply cafés and roasters with coffee they can trust.
Meet Tesfaye
Ethiopia is widely known as the birthplace of coffee — but for Tesfay, it’s more personal than history. Coffee in Ethiopia is community, respect, and connection.
After bringing his passion to Australia, Tesfaye founded Abyssinia Coffee Australia to offer something rare in today’s market: authentic Ethiopian coffee with a transparent journey, and a supplier relationship built on responsiveness and care.
“Coffee is not just a product — it’s a culture, a story, and a shared moment.”
Mission + Values
What We Stand For
- Quality you can build on: coffee with consistent flavour and dependable supply.
- Transparency you can explain: clear sourcing, honest communication, and traceable origins.
- Partnership, not transactions: we support cafés and roasters with tastings, guidance, and training options.
- Community impact: we give back through The Diverse Club Inc. to support inclusion and community initiatives.
Sustainability, Fair & Ethical
Ethical Sourcing, With Real Relationships
We work to keep sourcing ethical and fair, focusing on coffee that supports farmers and communities. We prioritise transparency and long-term partnerships — because better coffee starts with better relationships.